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Nomenclature

Data record

Images for bread pan

Tertiary term

bread pan

URI
https://nomenclature.info/nom/3952 (opens semantic view)
Definition
A rectangular, often metal receptacle with high, smooth sides; sometimes equipped with handles and a cover. Used to contain and give bread dough a particular shape as it bakes.
Definition source(s)
  • Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. n.d. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.”
English
Term (International)
bread pan
Inverted term (International)
pan, bread
Alternative term(s)
bread mould; loaf pan
French
Term (International)
moule à pain
Term gender (International)
masculine
Alternative term(s)
casserole à pain; lèchefrite à pain
Spanish
Term
moldes para pan
External term source
Art & Architecture Thesaurus Online
Date created
2010-01-01
Date updated
2020-07-16
Parks Canada code(s)
  • 04-00358
Downloads
JSON-LD, Turtle or RDF/XML
URL
https://page.nomenclature.info/nom/3952 (reopens this page)
Other references to this concept

Exact matching concepts from other linked open data sources

Note: external sources may not have all data in both English and French.

Matching concepts from other linked open data sources
Data source Label Language Match
Art & Architecture Thesaurus bread pans (Art & Architecture Thesaurus) (opens in a new window) English Exact
Wikidata bread pan (Wikidata) (opens in a new window) English Exact