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Nomenclature

Data record

Images for larding needle

Primary term

larding needle

URI
https://nomenclature.info/nom/4163 (opens semantic view)
Definition
An instrument consisting of a hollow, metal rod with a sharp tip at one end and one or more eyelets at the other. Used to thread strips of pork fat known as lardons into a piece of meat.
Definition source(s)
  • Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. 2009–2018. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.” 2009–2018.
English
Term (International)
larding needle
Inverted term (International)
needle, larding
Alternative term(s)
barding needle; lardoir
French
Term (International)
lardoire
Term gender (International)
masculine
Alternative term(s)
aiguille à larder; lardoir
Date created
2010-01-01
Date updated
2020-07-20
Parks Canada code(s)
  • 04-01730
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URL
https://page.nomenclature.info/nom/4163 (reopens this page)
Other references to this concept

Exact matching concepts from other linked open data sources

Note: external sources may not have all data in both English and French.

Matching concepts from other linked open data sources
Data source Label Language Match
Art & Architecture Thesaurus larding needles (Art & Architecture Thesaurus) English Exact
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