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Current terminology preferences : Natural order and International variant

Nomenclature

Data record

Secondary term

kitchen knife

URI
https://nomenclature.info/nom/4261 (opens semantic view)
Definition
An implement consisting of a sharp blade attached to a handle. Used to cut foodstuffs.
Definition source(s)
  • Parks Canada / Parcs Canada, and Canadian Heritage Information Network / Réseau canadien d’information sur le patrimoine. n.d. “Parks Canada Descriptive and Visual Dictionary of Objects / Dictionnaire descriptif et visuel de Parcs Canada.”
English
Term (International)
kitchen knife
Inverted term (International)
knife, kitchen
French
Term (International)
couteau de cuisine
Term gender (International)
masculine
Alternative term(s)
couteau
Date created
2010-01-01
Date updated
2010-01-01
Parks Canada code(s)
  • 04-00306
Downloads
JSON-LD, Turtle or RDF/XML
URL
https://page.nomenclature.info/nom/4261 (reopens this page)
Other references to this concept

Exact matching concepts from other linked open data sources

Note: external sources may not have all data in both English and French.

Matching concepts from other linked open data sources
Data source Label Language Match
Art & Architecture Thesaurus kitchen knives (Art & Architecture Thesaurus) English Exact
Wikidata kitchen knife (Wikidata) English Close
Wikidata Champion Beer of Wales (Wikidata) English Close